A few years back I came across a recipe for Zucchini cupcakes that I really enjoyed. However, the frosting was very sweet and my family is not particularly fond of lots of frosting. So I did some alterations and came up with a muffin… Continue Reading “Almond Zucchini Muffins”
This is my own version of a sweet and salty trail bar. The goal was a treat that my husband and sons could grab as they headed out the door, be it school, work or for fun. I would make up a big batch… Continue Reading ““Out the Door” Trail Bars”