Tag: Bread

Making an “Iron Range” Potica using a Bread Machine

Making Potica, the traditional Minnesota Iron Range way, is a day labor of mixing, rising, stretching and baking. And at the end, each time, I truly feel I have conquered a baking masterpiece. However, apart from the holidays, it would also be fun to… Continue Reading “Making an “Iron Range” Potica using a Bread Machine”

Zesty Tomato Bread

Last summer we grew two very large cherry tomato plants. And those two plants produced an abundance of tomatoes. So, I went searching. Could you make bread with cherry tomatoes? The answer was yes! I combined and tweaked a few recipes to make what… Continue Reading “Zesty Tomato Bread”

Wild Rice Cranberry Bread

Wild Rice Cranberry bread adds a wonderful compliment of tangy sweetness and texture to any sandwich, fresh or grilled. It also makes great toast. I prepare the wild rice ahead of time and then freeze in one cup containers. A quick thaw in the… Continue Reading “Wild Rice Cranberry Bread”

Setting Number Seven

A few years ago, I received a bread maker for my birthday. From start to finish, I have completely baked one loaf in it. The artificial, odd shape that it made, brought no satisfaction. Then, I tried the dinner roll recipe from the provided… Continue Reading “Setting Number Seven”

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